Tawa Bhindi (Pan Fried Okra) is the side dish which is made in almost every house. It is a spicy and crispy recipe made from Okra. Tawa bhindi is best to taste and eaten with soft chappatis/Fulka. One can also have this with yogurt/raita. The crispy and flavorful vegetable is ready in no time.
Tawa Bhindi (Pan Fried Okra) recipe is very simple, you won’t imagine that it tastes best with fewer spices, in fact, the natural taste of Tawa Bhindi (Pan Fried Okra) is best. So let’s try out this simple dish.